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KMID : 1011620030190050624
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Korean Journal of Food and Cookey Science
2003 Volume.19 No. 5 p.624 ~ p.630
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Comparison on Physicochemical Properties and Antioxidant Activities of Commonly Consumed Coffees at Coffee Shops in Seoul Downtown
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Seo Han-Seok
Kim Soo-Hee
Hwang In-Kyeong
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Abstract
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